I Made Marshmallows!

Homemade marshmallows are so much better than store bought and they don't melt as fast in your cocoa.
My sister came over this weekend and we played around with a recipie we found on the website Cooking with Engineers:
http://www.cookingforengineers.com/recipe/106/Marshmallows

These were so much fun to make - it felt like we were conducting a science experiment in the kitchen!

I would recommend a smaller pan or doubling the recipe - my marshmallows were flatter than I had hoped when they were cooled and cut. Be sure to coat the pan well with powdered sugar- they are sticky!
I plan on adding some flavors to the next batch - maybe peppermint or chocolate.

Happy Marshmallow making!